Wednesday, June 22, 2011

Chicken Avocado Salad

For a girl who worked today, I sure did get in some 
tasty cooking :o)
I didn't go in till noon so I left one 
Ahhhmazing sandwich
on the table for my Honey's lunch.
That's a chicken salad made with avocado.
But the thing is, the avocado isn't diced up in it, 
it's smashed up in it so it actually becomes part of the
dressing. 
I did about 1 tablespoon of mayo and 1 tablespoon of sour cream. 
Turns out sour cream has way less sodium than mayo.
Who knew?
That along with 1 avocado makes enough saucy stuff
to create a creamy base for the salad. 
I threw in some celery and red onion for crunch
and then some cilantro and red pepper. 
Oh, and a hit of lime juice just to keep the avocado from
turning funky colors on me. 

I got this brainstorm from an episode of
Diner, Drive ins and Dives.
Cable has earned its keep once again. 

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