In theory it was supposed to be a roast,
but it just shredded and the salad
I was going to use as a supporting player
got to become the star.
Or at least worked it's way into the credits.
The salad is a mix of;
and golden raisins
tossed with a store-bought Asian dressing.
The pork is another Rachel Ray.
Heads up, Rachel likes her food HOT!
I'll link the recipe,
the things I "adapted"
I used two pork tenderloins instead of the
loin roast called for,
and the 1 tablespoon chili paste
I cut to 1 teaspoon.